There is something almost poetic with regards to the sluggish, graceful whisk of matcha within a ceramic bowl. The good green powder dissolves right into a frothy sea of jade, releasing its subtle fragrance—fresh, earthy, and a little bit sweet. For centuries, this straightforward act has long been a ritual https://manueli8vut.ampblogs.com/the-light-green-getting-the-matcha-café-culture-in-nonthaburi-74494438