Khichu is a well-liked Gujarati snack or aspect dish. Topped with slightly oil and methi masala, it has become the least complicated Indian snacks recipes. It is actually traditionally accustomed to make papad.  You might even serve it like a tasty appetizer. Generally only a teaspoon is utilized to flavour https://ethnicindiangrocer.com.au/product/mdh-deggi-mirch-100gm/