Bake for 20-21 minutes or right until the tops in the cupcakes spring back when gently touched and a toothpick inserted in the center will come out clear. Use my pink velvet cupcakes recipe if you need much less.but now i just go to your website :) am eagerly awaiting https://emilio84940.theobloggers.com/32716875/5-easy-facts-about-red-velviet-described